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Egg Industry Action on Food Safety
Australian Eggs is working with government health and agricultural departments to investigate the cause of a Salmonella Enteritidis (SE) incident at a Victorian farm. SE is a concern as it poses a food safety risk.
Australian Eggs weighs in on US study linking eggs with increased heart disease risk
In response to a new study published in the Journal of the American Medical Association (JAMA) over the weekend (1) and the associated media coverage that has appeared both globally and locally, Australian Eggs urges caution in how the study findings should be interpreted by Australian consumers.
Want to see what an egg farm looks like? Take this interactive 360 degree tour to see how eggs are produced in Australia.
